Town House Lounge & Restaurant

Contributor

Citysearch

The Scene
The clientele is a mix, but regulars seem to be middle-aged men in casual-Friday polyester attire. Sink into a high-backed, red vinyl, semicircular booth. Have a burger and a beer and watch the game on the big-screen TV. Both dining rooms are dimly lit; the brighter main room is closer to the kitchen, bathrooms and TV, the other is more secluded, but not always open. Though popular, the place never seems busy, so the dining room is quiet and you don't feel rushed.

The Food
Thick, meaty, eight-ounce burgers come parked on big sesame-seed buns and are substantial enough to satisfy the cravings of any red-meat-starved carnivore, though some may balk at forking out more money for the privilege of eating one at dinnertime. Cheeseburgers remain at a steady price, if that's an issue. Other good choices include the well-marbled rib eye, tender fried calamari and house-made baklava for dessert.